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HARD SELTZERS
FRUIT-FLAVORED
Lewis & Clark Brewing has created this small-batch, hand-crafted seltzer with real fruit juice and Montana beet sugar which is naturally converted into alcohol during fermentation. This refreshing, low-calorie, low-carb seltzer supports the sugar beet farmers who till our Montana soil.
There are four great styles: Tropical Fusion, Prickly Pear, Wild Berry, and Citrus Splash.
MALTS
HOPS
DETAILS
Alc. 5.5%





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