INDIAN PALE ALE
This Session-Style IPA is made with Montana-grown and malted 2-Row Barley along with Vienna Malt, creating a light-bodied beer perfect for highlighting the "juicy" hop flavors within. As for the hops, we use Citra and Mosaic hops throughout the brewing process. These hops are known for their "juicy" properties and aromatics such as grapefruit, tangerine, passion fruit, mango, and citrus. All these flavors come together in an amazing beer that you can obsess about all day long!